Gousto secures £33 million Series F investment led by Perwyn, BGF, MMC Ventures and Joe Wicks
Perwyn, BGF, MMC Ventures and Joe Wicks have led a GBP 33 million funding round into recipe box company Gousto. The additional funding takes the total…
Category: FoodTech
Yumpingo secures £7.57 million Series A investment led by Smedvig Capital
Series A funding will support company’s global expansion and guest engagement platform development New York, London – January 29, 2020 – Restaurant intelligence platform Yumpingo today…
Winnow Solutions secures £9.29 million Series B equity finance led by Ingka Investments (Ikea)
Winnow accelerates its global roll out in the hospitality industry with a successful Series B fundraising. The $20m round includes commitments from Ingka Investments (Ikea)*…
Winnow Solutions secures £6.2 million in debt finance from The European Investment Bank
EUR 7.5m to develop software and hardware solutions to reduce food waste in professional kitchens Food valued at EUR 900m to be saved by 2025…
Wriggle secures £940,000 via Seedrs and Angel Investors
Bristol-born food and drink discovery app Wriggle has raised £940,000, and will use the funds to launch into multiple new cities across the UK, starting…
nez secures £2 m Series A investment from Martin Robinson and angels
Funding follows nez’s exceptional early growth, becoming London’s leading lunch food and drink discovery app Investors include hospitality heavyweight, Martin Robinson, Chairman of Burger King…
Deliveroo closes £452.12 million Series G investment led by Amazon
Amazon is set to be the largest investor in Deliveroo’s Series G funding round Deliveroo is raising a total of $575MM with participation from Amazon…
Authenticate Information Systems secures £2.3 million Series A funding led by Mercia
13 May 2019 A Harrogate company whose technology platform is transforming the way food businesses manage their supply chain has secured a new funding round…
Karakuri raises £7 million Seed investment led by Ocado
Posted on Thursday May 9, 2019 in Karakuri News, Press Releases 9 May 2019 – How and what we eat in restaurants or on-the-go is changing thanks to new…